Soya Peptone-HN
Light yellow to brownish yellow coloured fine powder
| Protein Source | : | Soyabean |
| Type of hydrolysis | : | Enzyme |
| Total Nitrogen | : | ≥13.60% |
| LOD | : | ≤5.00% |
| Solubility | : | Soluble in water |
| pH | : | 5-7 |
| Clarity | : | Forms very clear solution |
| Recommended Use | : | Microbiological / Fermentation |
